Reviewed by medical experts • For informational purposes only
Arjuna known as Partha or Kakubha in Ayurveda consists of the stem bark of Terminalia arjuna. It is highly revered for its ability to treat Hridroga or heart diseases and Phupphusa Roga or lung disorders particularly in the formulation Parthadyarishta which also enhances strength. The herb is a vital component of the Nyagrodhadi group acting as a cooling astringent to treat burning sensations obesity or Medoroga and vaginal diseases while balancing Pitta and Kapha. Additionally it is a key ingredient in Laksa Guggulu specifically indicated for healing bone fractures known as Asthi Bhagna. Other formulations like Devadarvarishta and Aravindasava utilize Arjuna to combat debility and support general health.
Arjuna, scientifically known as Terminalia arjuna, is a large tree extensively used in Ayurveda, primarily for promoting heart health and healing fractures. In classical texts, it is often referred to by the synonym Partha. It is a key ingredient in various Ayurvedic formulations designed to strengthen the heart and respiratory system.
Arjuna is a large evergreen tree found throughout India. In Ayurveda, it holds a prestigious position as a Hridya (cordial/heart tonic), meaning it is beneficial for the heart. It is also renowned for its ability to help in the union of fractured bones (Asthi Bhagna) and is included in specific groups of herbs (Ganas) like Nyagrodhadi which are used to treat bleeding disorders and burning sensations.
Arjuna is indicated in Ayurveda for the following conditions:
Arjuna works primarily through its Astringent (Kashaya) and Cooling (Shita) properties.
Arjuna is generally considered safe when used in traditional formulations. It is a key ingredient in Arjunarishta, which is used for heart disease and lung disorders.
** **Q. Can it be taken daily?
Yes, in the form of tonics like Arjunarishta, it is often prescribed for long-term support of heart and lung health.
Q. When should it be taken?
Formulations like Arishta are typically taken after meals.
Q. Can it be taken with milk/water?
Yes. Ayurvedic texts describe boiling Arjuna bark in milk (Kshirapaka) as a specific remedy for heart disease. Powders are often taken with water or honey.
Written By
Sathyaprek
BDS
Reviewed By
Dr. Varun Gupta
MD Pharmacology, MBBS
Last updated on
27 Sep 2022 • 06:23 PM (IST)
Read Our Editorial Policy
Want to know more?
Have issue with the content?
Report Problem
Reviewed by medical experts • For informational purposes only
Arjuna known as Partha or Kakubha in Ayurveda consists of the stem bark of Terminalia arjuna. It is highly revered for its ability to treat Hridroga or heart diseases and Phupphusa Roga or lung disorders particularly in the formulation Parthadyarishta which also enhances strength. The herb is a vital component of the Nyagrodhadi group acting as a cooling astringent to treat burning sensations obesity or Medoroga and vaginal diseases while balancing Pitta and Kapha. Additionally it is a key ingredient in Laksa Guggulu specifically indicated for healing bone fractures known as Asthi Bhagna. Other formulations like Devadarvarishta and Aravindasava utilize Arjuna to combat debility and support general health.
Arjuna, scientifically known as Terminalia arjuna, is a large tree extensively used in Ayurveda, primarily for promoting heart health and healing fractures. In classical texts, it is often referred to by the synonym Partha. It is a key ingredient in various Ayurvedic formulations designed to strengthen the heart and respiratory system.
Arjuna is a large evergreen tree found throughout India. In Ayurveda, it holds a prestigious position as a Hridya (cordial/heart tonic), meaning it is beneficial for the heart. It is also renowned for its ability to help in the union of fractured bones (Asthi Bhagna) and is included in specific groups of herbs (Ganas) like Nyagrodhadi which are used to treat bleeding disorders and burning sensations.
Arjuna is indicated in Ayurveda for the following conditions:
Arjuna works primarily through its Astringent (Kashaya) and Cooling (Shita) properties.
Arjuna is generally considered safe when used in traditional formulations. It is a key ingredient in Arjunarishta, which is used for heart disease and lung disorders.
** **Q. Can it be taken daily?
Yes, in the form of tonics like Arjunarishta, it is often prescribed for long-term support of heart and lung health.
Q. When should it be taken?
Formulations like Arishta are typically taken after meals.
Q. Can it be taken with milk/water?
Yes. Ayurvedic texts describe boiling Arjuna bark in milk (Kshirapaka) as a specific remedy for heart disease. Powders are often taken with water or honey.
Written By
Sathyaprek
BDS
Reviewed By
Dr. Varun Gupta
MD Pharmacology, MBBS
Last updated on
27 Sep 2022 • 06:23 PM (IST)
Read Our Editorial Policy
Want to know more?
Have issue with the content?
Report Problem